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1 Appetizer, 1 Main Dish, 1 Dessert et 2 Glasses of Wine
18 €
Reservation |
From
April 15 to October 30 open Tel : 0 466 595 507 Fax : 0 466 595 507 
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| FORMULAS |
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1
Appetizer – 1 Main Dish --> 23,50
€
1 Main Dish – 1 Dessert --> 23,50 € 1 Appetizer – 1 Main Dish – 1 dessert --> 28,50 € |
Appetizers
•
Warm spring rolls filled with a mix of clams and ginger
• Grilled scallops with coriander, artichoke cream and artichoke
chips
• Small squid stuffed with French ratatouille and langoustines’tails
(Dublin bay prawns)
Main
Dish
• « Everything on the grill » (langoustines (Dublin
bay prawn), giant Mediterranean prawns, calmar, scallops) (Extra charge.
:5,5€)
• Calmar “à la plancha”
** (Extra charge according to market prices)
• Lamb knuckle-joint and its roasted garlic head
• Beef or bull “Pavé” (thick peace of meat) “à
la plancha” ** (nature
or with Parisian butter)
• Mediterranean fish (Extra charge according to market prices)
• Grilled steacklet of Duck on a skewer, with prune and Madiran
wine sauce
**“à la plancha”
(Spanish way of grilling
Dessert
• Cheese
plate from the daily market
or
• Desserts of the day
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| • • Choice from the formulas’ appetizers | 13
€ |
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| •
« Everything on the grill » • Calmar « à la plancha » ** • Beef or bull “Pavé” (thick peace of meat) • Mediterranean fish • Grilled steacklet of Duck on a skewer • Lamb knuckle-joint and its roasted garlic head |
25
€ 22 € 18 € 22 € 18 € 18 € |
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| •
Cheese plate from the daily market • Desserts of the day |
6
€ 6 € |
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| Wine
of the month: soon... |
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| Made
to order Zarzuela and Parillada of fish Mini: 2 people : 40 euros/P |
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